The small hotel/mountain hut is located along the Spluga SS36, on the right if you're going uphill, shortly before the Montespluga Damn.
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| Nation: Italy |
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| Region: Lombardia |
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| Mountain area: Valchiavenna |
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| Valley: Val San Giacomo - Val di Lei |
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Beds:
26
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Services:
(icons key) |
when it's open:
from spring to autumn - request for information regarding winter availability are suggested |
Telephone number:
0343-54.20.7 |
Manager:
Palma Ciabarri - Via Tini 82 - Campodolcino (So) - Tel. 0343-50.24.8 |
Owner:
private |
Maps:
CNS 1:50.000 <> or 1:25.000 <> ; Kompass 1:50.000 <> ; IGM 1:25.000 <> |
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Place of departure: Spluga SS36
Altitude at departurte: n.a.
Altitude gain: n.a.
Time: n.a.
Difficulty
: T = (Tourist) very easy uncomplicated route.
Footpaths, unpaved roads and level trails.
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| Access: |
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The structure is found along the Spluga SS36 state road, 24 km. from Chiavenna.
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| Traverse: |
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To mountain hut Bertacchi 2196 m. (E; 2 hours).
To biouvac Suretta 2748 m. (E; 3 hours)
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| Climbs: |
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To Pizzo Tambò. Difference in height: 1370 m
Time required: 4-5 hrs.
Difficulty: F (crampons, ice axe).
Route: From Montespluga, at first follow the road that leads to Spluga Pass. Turn off there near the Cantoniera House at 2065 m. to go left (W). Continue to about 2300 m. at the foot of a steep part known as "Il Balzo" (the leap), which you can cross thanks to the small canal that cuts across the slope. Above there the path returns to being less steep. Passing by some mounds, go towards the Eastern- Northeastern crest of Tambò. Continue your progress, passing near the summit of Pizzo Tamborello or Lattenhorn at 2858 m. Keeping to the southern side, follow along the crest and cross the small patch of glacier known as "La Spianata". This brings you directly under the mountaintop and in 20-30 minutes , you'll be at the summit.
Variation: It's also possible to start from Spluga Pass at 21113 m. and, always keeping to the Italian side near the eastern- northeastern crest, go uphill cutting across the southern slopes of Tamborello and then joining the main route.
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